Beef Shares @ MT Natural Meats

locally raised — no added hormones — no regular antibiotics

Montana Natural Meats

family owned & operated near Winifred, Montana

Beef Shares

Ground Beef Shares

Pork Shares - coming soon

Poultry -

coming soon

About Us

Order & Inquiry Form

Live Beef Shares in Fergus Co, MT

Know where your beef comes from

Purchase a live cattle share, select your custom cuts, and fill your freezer with DELICIOUS locally-raised beef.

Our stock is Black Angus bred — born & raised right here in Fergus County by local producers. It’s pasture raised, grain finished, and something you’ll want stocked in your freezer year-round.

BEEF SHARE OPTIONS

All beef share options are for shares of live cattle ONLY.

Mini Half (25%) Share

Cost: $775

Yield: Approx 110# beef,

cut-and-wrapped

All steaks to be 1.25” thick
All other cut options customizable
You cover processing (approx $250)

Half (50%) Share

Cost: $1,450

Yield: Approx 220# beef,

cut-and-wrapped

FULLY customizable cut options
You cover processing (approx $500)

Whole (100%) Share

Cost: $2,750

Yield: Approx 440# beef,

cut-and-wrapped
+ beef heart, liver, other specialty organs

FULLY customizable cut options
You cover processing (approx $1000)

SAVE

$350

SAVE

$100

FREQUENTLY ASKED QUESTIONS about the beef shares

When will your next batch of beef shares be ready?
Our pre-sold beef shares should be fully processed and ready for pickup each APRIL & OCTOBER

of each year.

To get in on our current batch, call or text BEEF to 406-350-2880.

Are these grain finished?
Yes, our standard beef shares are grain finished for a wonderful, traditional beef flavor!

We do not use any soy or corn in the grain ration.

(If you’d like grass fed ONLY, see our burger page or contact us directly)

What do you mean by a

“live cattle” share?

When you purchase a beef share, you are purchasing a portion of a live domestic bovine that will be ‘finished’ (fed out) by us and then processed (cut & wrapped) by a local processor.

Do you use any growth hormones or antibiotics?

The cattle we source have NOT received any growth hormones, and have NOT been on any regular antibiotics as part of their regime.

What cuts will I get in my beef share?
This is up to you! Our processor will take your directions on how you’d like your share cut & wrapped.

Many share-buyers enjoy steaks, roasts, stew meat, ground hamburger, & specialty cuts.

Will I be responsible for picking up the finished beef product?

Yes — once your beef is ready for pickup, you will be in charge of picking it up from the processor & paying the processing fee.

CURRENT TIMELINE on beef shares

January 1st-April 1st, 2026 — open for selling beef shares that will be ready in April 2026. Payment due in FULL by April 1st. Beef shares will be ready for pickup in early May.
Feb 16th-August 15th, 2026 — open for selling beef shares that will be ready in October 2026.
Interested in something during the off season, or a whole share on a grass-fed beef? Contact us directly and we’ll see what we can do!

Don’t miss out! Get on the reminder list now for our FALL beef run!

(Just wanting burger? Get a burger-only share)

90-95% lean, grass-fed & finished, tasty, and makes the BEST burgers.

Check the page for current pricing. Pick your share size beginning at 25# packages, on up to 100#+.

Bring me to the

burger-only page