locally raised — no added hormones — no regular antibiotics
family owned & operated near Winifred, Montana
WELCOME to the ranch! Here’s what we’ve got on its way:
Grass finished burger share, 100# available
1/2 beef share, ready for pickup in October
Meat chickens, ready ~November 2026 (60 available)
Local pork pig shares, ready in Spring 2027
—— Call us at 406-350-2880 to reserve your meat! ——
Do you know where your beef came from?
Purchase a live cattle share, select your custom cuts, and fill your freezer with DELICIOUS home-raised beef.
Our stock is Black Angus bred and born & raised right here in Fergus County. It’s pasture raised, grain finished, and lip-smacking good.
Offering beef shares each spring & fall. Give us a call to get on the waitlist! 406-350-2880
Grass-fed, grass-finished, nice and lean ground beef. Shares for this average ~$7.50 a finished lb, we cover the processing.
Time’s almost up! Fall burger shares must be reserved & paid by 8/30/27, or wait til next summer :)
Coming soon — pork, with plenty of sunshine!
Purchase a whole or 1/2 pig share, get it processed, and don’t forget the bacon!
Our pigs are finished out slowly (no added hormones) and their feed ration is soy- and corn-free.
Pork shares will be available Spring of 2027! Message us now to get on the waitlist!
Yummy Poultry (processing available)
If tasty, naturally raised chicken meat is your thing, you’ll want on our fall chicken list ASAP! Can sell live or be processed as whole carcasses. Orders due by Oct 15th. (Currently have ~50 birds available)
Montana Natural Meats
PO Box 145, Winifred, MT 59489
406-350-2880
To place an order or get on our beef waitlist, please text or call us at 406-350-2880.